Advisory Committee
The Agribusiness advisory committee is made up of local wine industry professionals, vineyard and winery owners and other respected members of the community.
Kirby Anderson, Winemaker
The Gainey Vineyard
Norman Beko, Owner/Winemaker
Cottonwood Canyon Winery
Douglas Braun, President/Winemaker
Presidio Winery
Kelly Clark, Owner/Viticulture Consultant
Coastal Vineyard Consultants
Greg Collins, Tasting Room Manager
Mosby Winery
Lon Fletcher, V.P. Sales & Marketing
Hampton Farming Company
Jeff Frey, Owner
Frey Farming/Tapestry Vineyard
Guillermo Guerra, Agribusiness Instructor
Ernest Righetti High School
Seth Kunin, Winemaker
Central Coast Wine Services
Larner Vineyard
Ken Main, ROP North Director
North County ROP
Kathleen Marcks-Hardesty, Free Lance Wine Writer
AHC Enology/Vit. Advisory Board
Nicholas Miller, Advisory Committee Member
Eric Mosheni, Assistant Winemaker
Zaca Mesa Winery
Jeff Newton
Coastal Vineyard Care Associates
Randy Pace, Wine Industry Consultant
Wine Realty International
Ardison Phillips, President
Mckeon-Phillips Winery
Marta Polly-Nichols, Owner
MPN Marketing
Steve Rasmussen, Consulting Winemaker/Co-Owner
Talley Vineyards
Eric Shiers, Advisory Committee Member
Kenneth Volk, Owner
Kenneth Volk Vineyards
Michael Walsh, Winegrower Consultant
Patrick Will, Vice President
Excellars Wine Agencies, Inc.
Signe Zollar, Owner
Zoller Wine Styling
Rodolfo Romero, Independent Contractor
James Ontiveros, Advisory Committee Member
Fred Brander, Advisory Committee Member
Kady Fleckenstein, Advisory Committee Member
Terry Jarrett, Advisory Committee Member
Terry Schaffer, Advisory Committee Member
John Beck, Advisory Committee Member
Amy Guerra, Advisory Committee Member
Christopher Helenius, Advisory Committee Member
Lynn Helenius, Advisory Committee Member
Michael Fay, Advisory Committee Member
SPOTLIGHT

Allyson Noland
Agribusiness Student
"I chose to take classes here in the agribusiness program because I work in the wine industry and really feel that it's important to have as much knowledge as possible. My purpose in taking classes is just to educate myself so then I can hopefully go back to work and educate both my coworkers as well as customers that we have."
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